Ice Cream Cookies (Mantecaditos) Dulzura Borincana

INGREDIENTS:

Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Riboflavin, Folic Acid, Wheat Glutten, Potassium, Bromate, Calcium Sulfate, Ascorbic Acid as Dough Conditioner), Sugar, Water, Vegetable Shortening (Partially Hydrogenated Soybean, Cotton Seed oils), Baking Powder (Sodium Acid Pyrophospate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Vainilla Flavoring, Artificial Color FD&C Yellow #5, and FD&C Red #40.